![]() ![]() Giant Cinnamon Rolls – From Heather, at Sugar Dish Me, would be perfect with this savory breakfast.This is easy to make and goes great with every breakfast dish you can imagine. Smoked salmon scrambled eggs – I love the way smoked salmon makes regular old scrambled eggs something special.Homemade eggs benedict – making your own hollandaise sauce isn’t that tough and when you have real hollandaise instead of the packaged stuff there is such a huge world of difference!.Homemade pancake mix – You can make a few batches of this so you have it handy for whenever you want pancakes.Cover casserole with aluminum foil and cook in oven for 1 hour. Layer the tater tots on top of the casserole, followed by shredded cheese. Mix well until all tots are coated and all ingredients mixed. In the mixing bowl add 10 eggs, 1/2 cup of milk and salt and pepper to taste. Add 2 cups cheddar and 1 cup mozzarella cheese and tots to mixture. In a bowl, mix eggs, milk, sour cream, chives, seasoned salt, hot sauce and salt and pepper and whisk until well blended. If you intend to make it a brunch bonanza, then you definitely might want to consider serving it with a few of my other breakfast dishes too. Prepare a glass baking dish (at least 8x10) by spreading butter along the bottom and sides. Served with Tortilla Chips and Escabeche. ![]() This casserole is a real winner when it comes to brunch. Chorizo, Eggs, Bell Peppers, Potatoes, Onions, Pico de Gallo, Jack & Cheddar Cheese. This is the first in an ongoing series called Stadium Eats, which explores the best (and worst) food at sports stadiums across California. Since the tater tot breakfast casserole is essentially a multi-course breakfast wrapped up into one delicious dish, you really don’t have to think too much about side dishes. 8 eggs 1/2 cup milk 1 green onion, chopped 1/4 teaspoon salt 1/4 teaspoon pepper 1/2 cup cheese, cheddar works well 1 bag frozen Tater Tots or Tater. What should you serve with this tater tot breakfast hot dish? ![]()
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